Xi’an and Xinjiang offer a journey through centuries of flavor. In Xi’an, feast on juicy Roujiamo and spicy Biang Biang noodles, staples from the Silk Road’s crossroads. Head west to Xinjiang for smoky lamb kebabs, hearty Big Plate Chicken, and fragrant rice pilaf — dishes steeped in history and spice. Every bite captures the spirit of China’s ancient trade routes.
Celebrate a Romantic Evening on Valentine’s Day at The Imperial
Planning a romantic dinner? Plan your Valentine’s Day at the 1911 restaurant and savor a delightful valentine’s dinner with your date.